Gastronomia

Our organization proudly presents Gastronomía Garífuna, a cultural celebration highlighting the flavors, traditions, and stories behind our rich culinary heritage. This special event is a tribute to the recipes passed down through generations, nourishing both body and spirit while preserving our identity.

Guests will enjoy a vibrant mix of traditional dishes, cooking demonstrations, and cultural showcases that honor the artistry of Garifuna cuisine. Beyond the food, this event fosters unity, pride, and appreciation for the cultural roots that connect us all.

Highlights include:

• Tasting Stations featuring signature Garifuna dishes like hudut, cassava bread, and tapou.

• Cooking Demonstrations led by community members and tradition bearers.